Food Service Approved

  • Take the Cake™ Boxes' poly coated SBS material is classified USFDA 21 CFR §176.170 – Contact with Aqueous & Fatty Foods (without restriction).
  • Our manufacturing facility is rated SQF Level III by the American Baking Institute.
  • Our design includes a tight lid fit to seal air out and moisture in, therein keeping your slice of cake fresh for days.

keep your cake moist and fresh